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Antimicrobial Substances in Plants

Gwiazdowska, Daniela / Jus, Krzysztof / Marchwinska, Katarzyna
Antimicrobial Substances in Plants
Microbial contamination of agriculture and food commodities may cause significant losses, with economic, social and environmental consequences. Therefore, the search for new, promising substances that demonstrate antagonism towards different microorganisms has been observed in recent years. Different plants, as well as differentiated methods of obtaining of biological compounds, are the research subject. Moreover, current trends focus on the s...